In recent years, mushroom-infused beverages have gained popularity as consumers seek healthier alternatives and functional drinks. This trend aligns with the growing interest in wellness and natural ingredients.
Types of Mushrooms Used in Beverages
- Lion’s Mane (Hericium erinaceus)
Known for its cognitive benefits, lion’s mane is often used in coffee and teas to enhance focus and memory. - Reishi (Ganoderma lucidum)
Often referred to as the “mushroom of immortality,” reishi is used in teas and health shots for its calming effects and immune-boosting properties. - Chaga (Inonotus obliquus)
Rich in antioxidants, chaga is commonly found in teas and elixirs, promoting overall wellness and immune support. - Cordyceps (Cordyceps sinensis)
Known for its energy-boosting properties, cordyceps is often included in pre-workout drinks and health supplements. - Turkey Tail (Trametes versicolor)
This mushroom is celebrated for its immune-boosting abilities and is frequently found in herbal teas. - Maitake (Grifola frondosa)
Maitake is sometimes used in beverages for its potential to support metabolism and immune function. - Agaricus blazei
Known for its potential health benefits, it’s used in some functional drinks targeting overall health and wellness.
These mushrooms not only add unique flavors but also contribute various health benefits, making them popular choices in the beverage industry. Some beverage companies currently using mushrooms in their drinks is Brez, Little Saints, Odyssey Elixir, Melting Forest, and Ryze Coffee.
Health Benefits
Mushrooms are rich in bioactive compounds, vitamins, and minerals. Some potential benefits include:
- Cognitive Support: Lion’s mane mushroom is often linked to improved memory and cognitive function.
- Immune Boosting: Varieties like chaga and reishi are believed to enhance immune response.
- Stress Reduction: Adaptogenic mushrooms can help the body adapt to stress and promote relaxation.
Legalities
As long as you’re not infusing your bevs with “magic” mushrooms, drinks infused with mushrooms are totally legal. Companies can ship them across the country, because they are non alcoholic and legal in all 50 states. Most companies are selling these drinks in cans that vary in size from 12oz sleek style cans, to 8oz or even 250ml cans. Shipping them direct to consumer is simple, thanks to our line of Slim Can Shipping Boxes. These are specifically made to ship beverage cans, and are perfect for shipping functional beverages. We offer them in 4,6,8,12,16 and 24 pack options. Slim Can Pods are simple to assemble, safe to ship, and protective.
The Future of Mushroom Beverages
As the demand for functional foods rises, mushroom-infused beverages are likely to expand further. Innovations in flavors, formulations, and marketing will continue to attract health-conscious consumers.
In conclusion, mushroom-infused beverages not only provide unique flavors but also offer a range of potential health benefits, making them a noteworthy trend in the beverage industry.
